Voula’s Greek Sweets in Rochester, NY opened our doors in 2012 as a vegan and vegetarian bakery with three small tables – a whole lot’s changed since then! Over the years we’ve grown to become a full-service restaurant serving savory Greek vegan and vegetarian meals and baked goods every day of the week.
All of their dishes, dips, and pastries come from the owner, Voula Katsetos-Stratton’s, original family recipes, with the occasional tofu or seitan substitute. Check out the menu for details!