Located in the southwest corner of New Hampshire in beautiful Keene is the area’s oldest family-owned and operated restaurant. The Pub Restaurant and Caterers opened in February 1969 by Michael Blastos and remains in the family with daughters Kim Ioannou and Merri Howe picking up where Michael left off, offering quality food at affordable prices in an atmosphere that makes you feel right at home. The menu is extensive featuring Greek, Italian and American cuisine and not to mention, breakfast is served all day.